People use it as a mixture of spices and traditional medicine. It tastes sharp, spicy, biting, and smells good because of its essential oil content. Galangal also functions as a natural food flavouring in various coconut milk preparations such as curry, rendang, and others.Organic Spices provide the best quality in organic pesticide-free gardens so that antioxidants, minerals, and vitamins are higher than conventional spices.Net Weight: 44 grams
