Japanese Kitchen Knife KAI SEKI MAGOROKU SHOSO Chef 12cm

Description Japanese Kitchen Knife KAI SEKI MAGOROKU SHOSO Chef 12cm El Japanese Kitchen Knife KAI SEKI MAGOROKU SHOSO Chef 12 cm It is a tool exceptionally designed to offer precision, durability and elegance in the kitchen. Part of the renowned Seki Magoroku Shoso series, this multi-purpose knife is made with high-quality materials and impeccable finish, ensuring superior performance in any culinary task. Key Features: 5CR15MoV Stainless Steel Blade: Blade 12 cm It is made of 5CR15MoV stainless steel, known for its high corrosion resistance and durability. With a hardness of 56 (±1)HRC, this blade offers a high and uniform hardness, which guarantees a long lasting edge. Convex Edge: Thanks to its convex edge, the knife has a stable cutting edge, ideal for making clean and precise cuts. This design is especially useful for cutting fruits, vegetables, meats and other foods with great efficiency and ease. Matte finish: The blade has a matte finish that not only provides a fresh and elegant appearance but also improves stain and corrosion resistance. 18-8 Stainless Steel Handle: The handle, with a length of 10,5 cm, is made of 18-8 stainless steel, known for its robustness and durability. The ergonomic elliptical shape of the handle, together with the incorporated diamond relief, allows for professional, comfortable and safe handling, even during prolonged use. Ergonomic design: The seamless transition from handle to blade highlights the clear line direction of the knife, providing excellent balance and superior control during use. Benefits and Uses: Precision and Efficiency: The stainless steel blade and convex edge ensure precise and efficient cuts, enhancing the culinary experience. Durability and Resistance: Manufactured from high quality materials, this knife offers exceptional resistance to corrosion and wear, ensuring a long life. Comfort and Safety: The ergonomic handle and its diamond relief provide a secure and comfortable grip, reducing fatigue during prolonged use. Style and elegance: The matte finish of the blade adds a touch of sophistication to the kitchen, while its traditional Japanese design provides an elegant and functional aesthetic. Production El KAI SEKI MAGOROKU SHOSO Chef Knife It is produced industrially, combining traditional Japanese techniques with modern technology to create a high-performance knife. Each knife goes through strict quality control to ensure excellence and consistency. El Japanese Kitchen Knife KAI SEKI MAGOROKU SHOSO Chef 12 cm It is an essential tool for any chef, whether professional or amateur. With its robust design, high-quality materials and superior ergonomics, this knife ensures exceptional performance in all culinary tasks, making cooking a more enjoyable and efficient experience. Specifications Table Feature Detail Product name Japanese Kitchen Knife KAI SEKI MAGOROKU SHOSO Chef 12 cm Type utility knife Series Seki Magoroku Shoso Item no. AB-5163 Blade Length 12 cm Blade Material 5CR15MoV Stainless Steel Rockwell hardness 56 (±1)HRC Handle Length 10,5 cm Handle Material 18-8 Stainless Steel Weight 66 gr Manufacturing Industrially made Blade Finish Mate Edge Design Convex Handle Features Ergonomic, diamond relief